Italian
Frontier Natural - Fennel Seed - Whole, 1.28 oz
As French and Italian cooks have long known, fennel's subtle, anise-like flavor is wonderful with fish; in fact, fennel is sometimes referred to as "the fish herb". Italians have popularized its use in pizza, Italian sausage, and tomato sauces.
Merchant: Vitamin Warehouse
Italians
In this consummate portrait of the Italian people, bestselling author, publisher, journalist, and politician Luigi Barzini delve Copyright (C) Muze Inc. 2005. For personal use only. All rights reserved.
Merchant: Overstock Books
The Italians
Describes the experiences of the Italian immigrants who came to North America throughout history, with first-hand accounts of their hardship and success, plus photographs and illustrations that reveal their contributions to American culture and soci Copyr
Merchant: Overstock Books
Italian Americans
Discusses the immigration of Italians to America, including their reasons for leaving Italy, where they settled, the obstacles they faced, and the contibutions they brought to America. Copyright (C) Muze Inc. 2005. For personal use only.
Merchant: Overstock Books
Italians in America
Examines the history of Italian immigration to the United States, discussing why they came, what they did when they got here, where they settled, and customs they brought with them. Copyright (C) Muze Inc. 2005. For personal use only. All rights reserved.
Merchant: Overstock Books
Italy In Small Bites
Beard Award! Breakfast, lunch, and dinner may mark the beginning, middle, and end of the Jay, but for centuries Italians have eaten two small, informal meals that come in between.
Merchant: Cooking.com Cookbooks







